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As soon as the chicken has baked, youre going to toss it with some spicy buffalo sauce
Bake until the internal meat temperature reaches 160F, about 35-40 minutes at 375F (or 50-60 minutes at 325F)
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After chilling, let the vinaigrette sit at room temperature until the oil melts and then shake or stir vigorously to recombine the ingredients
The important thing to consider is the scale
This detail is also beneficial if you want to conceal your midsection
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