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Hot Bacon Dressing Ingredients 1 pound bacon chopped cup bacon drippings from cooking cup apple cider vinegar 3 tablespoons granulated sugar 1 tablespoons Dijon mustard 1 small shallot or cup finely diced onion teaspoon salt adjust to taste teaspoon black pepper Instructions Cook the bacon in a large skillet over medium heat until crispy
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Arsenic-laced garments and homewares became fashionable, especially among elite society
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