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This whole-cut oxford is a fun, modern swerve if you already have a mainstay pair of dress shoes
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Prep Time: 10 Cook Time: 60 Total Time: 1 hour 10 minutes Yield: 10 1x Category: dre Method: No-cook Cuisine: American Ingredients 1 cup good-quality mayonnaise 1 cup sour cream (or Greek yogurt for a lighter option) 1 cup chopped scallions (white and green parts, about 56 scallions) 1 cup chopped fresh basil leaves cup chopped fresh parsley 2 tablespoons chopped fresh tarragon (or substitute with more basil) 2 tablespoons freshly squeezed lemon juice 2 teaspoons anchovy paste (optional, but adds rich umami) 1 garlic clove, minced 1 teaspoon kosher salt teaspoon freshly ground black pepper Instructions Step 1: Prep the Ingredients Wash and roughly chop the herbs
Romantic and floaty, it pairs a deep V-neck with dramatic long bubble sleeves and a tiered A-line skirt with a flounce hem for movement with every step
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