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The key is to ensure the trouser fits cleanly through the seat and thigh - no bunching, no pulling - and that the silhouette reads as a continuous vertical line
If using a sausage lower in fat, consider adding 1/4 cup additional cheese, 2 ounces cream cheese or 1/2 cup milk to avoid a dry sausage ball result
Photo: Steve Bott, CC BY 2.0, via Wikimedia Commons
New (to me) Seasonings and Dressings I had never heard of Janes Krazy Mixed-Up seasonings until I met Maizie and she introduced them to our family
All of a sudden, again, a slow murmur and everybody starts clapping
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